SOME WAYS TO DEGRADE GRAPHENE OXIDE

Some drugs and supplements can help your body to degrade the graphene oxide at a rapid pace. Graphene oxide isn’t a stable entity, and thus it requires refueling to persist. That is why they force people for the scheduled boosters.Following are the 5 best ways to help you degrade and get rid of this toxic graphene oxide.

Glutathione degrades the graphene oxide

Glutathione reduces oxidative stress, and its lower levels are closely linked with so many different diseases.

Glutathione Benefits

1. Reduces oxidative stress

Oxidative stress occurs when there’s an imbalance between the production of free radicals and the body’s ability to fight them off. Too-high levels of oxidative stress may be a precursor to multiple diseases. These include diabetes, cancer, and rheumatoid arthritis. Glutathione helps stave off the impact of oxidative stress, which may, in turn, reduce disease. An article cited in Journal of Cancer Science and Therapy indicated that glutathione deficiency leads to increased levels of oxidative stress, which might lead to cancer. It also stated that elevated glutathione levels raised antioxidant levels and resistance to oxidative stress in cancer cells.

2. May improve psoriasis

A small study indicated that whey protein, when given orally, improved psoriasis with or without additional treatment. Whey protein had been previously demonstrated to increase glutathione levels. Study participants were given 20 grams as an oral supplement daily for three months. Researchers stated that more study is needed.

3. Reduces cell damage in alcoholic and nonalcoholic fatty liver disease

Cell death in the liver may be exacerbated by a deficiency in antioxidants, including glutathione. This can lead to fatty liver disease in both those who misuse alcohol and those who don’t. 

Glutathione has been shown to improve protein, enzyme, and bilirubin levels in the blood of individuals with alcoholic and nonalcoholic chronic fatty liver disease.

A study reported that glutathione was most effective when given to people with fatty liver disease intravenously, in high doses. Participants in the study also showed reductions in malondialdehyde, a marker of cell damage in the liver.

A small study found that orally administered glutathione had positive effects on people with nonalcoholic fatty liver disease following proactive lifestyle changes. In this study, glutathione was provided in supplement form in a dose of 300 milligrams per day for four months.

4. Improves insulin resistance in older individuals 

As people age, they produce less glutathione. Researchers at Baylor School of Medicine used a combination of animal and human studies to explore the role of glutathione in weight management and insulin resistance in older individuals. Study findings indicated that low glutathione levels were associated with less fat burning and higher rates of fat storing in the body. Older subjects had cysteine and glycine added to their diets to increase glutathione levels, which spiked within two weeks, improving insulin resistance and fat burning.

5. Increases mobility for people with peripheral artery disease

Peripheral artery disease occurs when the peripheral arteries become clogged by plaque. It most commonly happens in the legs. One study reported that glutathione improved circulation, increasing the ability of study participants to walk pain-free for longer distances. Participants receiving glutathione rather than a saline solution placebo were given intravenous infusions two times daily for five days, and then analyzed for mobility.

6. Reduces symptoms of Parkinson’s disease 

Parkinson’s disease affects the central nervous system and is defined by symptoms such as tremors. It currently has no cure. One older study documented intravenous glutathione’s positive effects on symptoms such as tremors and rigidity. While more research is needed, this case report suggests that glutathione may help reduce symptoms, improving quality of life in people with this disease.

7. May help fight against autoimmune disease 

The chronic inflammation caused by autoimmune diseases can increase oxidative stress. These diseases include rheumatoid arthritis, celiac disease, and lupus. According to one study glutathione helps reduce oxidative stress by either stimulating or reducing the body’s immunological response. Autoimmune diseases attack the mitochondria in specific cells. Glutathione works to protect cell mitochondria by eliminating free radicals. 

8. May reduce oxidative damage in children with autism

Several studies including a clinical trial reported in Medical Science Monitor indicate that children with autism have higher levels of oxidative damage and lower levels of glutathione in their brain. This increased susceptibility to neurological damage in children with autism from substances such as mercury. The eight-week clinical trial on children aged 3 to 13 used oral or transdermal applications of glutathione. Autistic symptom changes were not evaluated as part of the study, but children in both groups showed improvement in cysteine, plasma sulfate, and whole-blood glutathione levels.

9. May reduce the impact of uncontrolled diabetes 

Long-term high blood sugar is associated with reduced amounts of glutathione. This can lead to oxidative stress and tissue damage. A study found that dietary supplementation with cysteine and glycine boosted glutathione levels. It also lowered oxidative stress and damage in people with uncontrolled diabetes, despite high sugar levels. Study participants were placed on 0.81 millimoles per kilogram (mmol/kg) of cysteine and 1.33 mmol/kg glycine daily for two weeks.

10. May reduce respiratory disease symptoms

N-acetylcysteine is a medication used to treat conditions such as asthma and cystic fibrosis. As an inhalant, it helps to thin mucus and make it less paste-like. It also reduces inflammation. acetylcysteine is byproduct of glutathione. Glutathione is found in some foods, although cooking and pasteurization diminish its levels significantly. Its highest concentrations are in:

  • raw or very rare meat
  • unpasteurized milk and other unpasteurized dairy products
  • freshly-picked fruits and vegetables, such as avocado, and asparagus.

source: https://www.healthline.com/health/glutathione-benefits#glutathione-benefits

Zinc

Each person must have the optimum zinc levels in order to ensure the optimum reserves of glutathione.

Zinc is an essential nutrient found in a variety of plant and animal foods, along with supplements. It plays a key role in skin health, immune function, and cell growth and may protect against acne, inflammation, and other conditions.

What is zinc?

Zinc is considered an essential nutrient, meaning that your body can’t produce or store it. For this reason, you must get a constant supply through your diet. Zinc is required for numerous processes in your body, including:

  • gene expression
  • enzymatic reactions
  • immune function
  • protein synthesis
  • DNA synthesis
  • wound healing
  • growth and development

Zinc is naturally found in a wide variety of both plant and animal foods. Foods that don’t naturally contain this mineral, such as breakfast cereals and snack bars, are often fortified with synthetic forms of zinc. You can also take zinc supplements or multi-nutrient supplements that provide zinc. Because of its role in immune function, zinc is likewise added to some lozenges and other.

Health benefits

Research shows that zinc has numerous health benefits.

Boosts your immune system

Zinc helps keep your immune system strong. Because it is necessary for immune cell function and cell signaling, a deficiency can lead to a weakened immune response. Zinc supplements stimulate particular immune cells and reduce oxidative stress.For example, a review of seven studies demonstrated that 80–92 milligrams (mg) per day of zinc may reduce the length of the common cold by up to 33% . 

What’s more, some older research suggests that zinc supplements significantly reduce the risk of infections and promoteimmune response in older adults.

Accelerates wound healing

Zinc is commonly used in hospitals as a treatment for burns, certain ulcers, and other skin injuries. 

Because this mineral plays critical roles in collagen synthesis, immune function, and inflammatory response, it is necessary for proper healing.

In fact, your skin holds a relatively high amount — about 5% — of your body’s zinc content.

While a zinc deficiency can slow wound healing, supplementing with zinc can speed recovery in people with wounds.For example, in a 12-week study in 60 people with diabetic foot ulcers , those treated with 50 mg of zinc per day experienced significant reductions in ulcer size compared to a placebo group.

May reduce the risk of certain age-related diseases

Zinc may significantly reduce your risk of age-related diseases, such as pneumonia, infection, and age-related macular degeneration (AMD). Zinc may relieve oxidative stress and improve immune response by boosting the activity of T-cells and natural killer cells, which help protect your body from infection. 

Older adults who supplement with zinc in some older studies experience improved influenza vaccination response, reduced risk of pneumonia, and boosted mental performance. 

In fact, one 2007 study determined that 45 mg per day of elemental zinc may decrease the incidence of infection in older adults by nearly 66% 

Additionally, in a 2013 study in over 4,200 people, taking daily supplements — vitamin E, vitamin C, and beta carotene— plus 80 mg of zinc decreased vision loss and significantly reduced the risk of advanced AMD.

Decreases inflammation

Zinc decreases oxidative stress and reduces levels of certain inflammatory proteins in your body. Oxidative stress leads to chronic inflammation, a contributing factor in a wide array of chronic illnesses, such as heart disease, cancer, and mental decline. In a 2010 study in 40 older adults, those who took 45 mg of zinc per day experienced greater reductions in inflammatory markers than a placebo group.

Food sources

Many animal and plant foods are naturally rich in zinc, making it easy for most people to consume adequate amounts.Foods highest in zinc include:

  • Shellfish: oysters, crab, mussels, lobster, and clams
  • Meat: beef, lamb, and bison
  • Poultry: turkey and chicken
  • Fish: flounder, sardines, salmon, and sole
  • Legumes: chickpeas, lentils, black beans, kidney beans, etc.
  • Nuts and seeds: pumpkin seeds, cashews, hemp seeds, etc.
  • Dairy products: milk, yogurt, and cheese
  • Eggs
  • Whole grains: oats, quinoa, brown rice, etc.
  • Certain vegetables: mushrooms, kale, peas, asparagus, and beet greens

Animal products, such as meat and shellfish, contain high amounts of zinc in a form that your body easily absorbs. Keep in mind that zinc found in plant-based sources like legumes and whole grains is absorbed less efficiently because of other plant compounds that inhibit absorption. While many foods are naturally high in zinc, certain foods — such as ready-to-eat breakfast cereals and snack bars — are fortified with zinc.

source: https://www.healthline.com/nutrition/zinc#sources

Melatonin

Melatonin plays a vital role in regulating the immune system and especially in repressing cytokine storms.

What Is Melatonin?

Melatonin is a hormone produced by the pineal gland in your brain. It’s primarily responsible for regulating your body’s circadian rhythm to manage your natural sleep cycle. Therefore, it’s often used as a sleep aid to combat issues like insomnia. It’s widely available in the US and Australia as an over-the-counter medication but requires a prescription in other parts of the world, such as Europe. In addition to improving sleep, melatonin is also involved in managing immune function, blood pressure and cortisol levels. 

Plus, it acts as an antioxidant, with some research finding that it can significantly affect many health conditions.In fact, studies show that melatonin may improve eye health, reduce symptoms of seasonal depression and even provide relief from acid reflux.

Can Support Better Sleep

Melatonin is often called the sleep hormone — and for good reason.It’s one of the most popular sleep aids and a common natural remedy to treat issues like insomnia. Multiple studies have demonstrated that melatonin can support better sleep. One study in 50 people with insomnia showed that taking melatonin two hours before bed helped people fall asleep faster and enhanced overall sleep quality. 

Another large analysis of 19 studies in children and adults with sleep disorders found that melatonin reduced the amount of time it took to fall asleep, increased total sleep time and improved sleep quality. However, though melatonin is associated with fewer side effects than other sleep medications, it may be less effective.

May Help Treat GERD

Gastroesophageal reflux disease (GERD) is a condition caused by the backflow of stomach acid into the esophagus, resulting in symptoms like heartburn, nausea and belching. Melatonin has been shown to block the secretion of stomach acids. It also decreases the production of nitric oxide, a compound that relaxes your lower esophageal sphincter, allowing stomach acid to enter your esophagus.

For this reason, some research suggests that melatonin may be used to treat heartburn and GERD.One study in 36 people showed that taking melatonin alone or with omeprazole — a common GERD medication — was effective at relieving heartburn and discomfort. Another study compared the effects of omeprazole and a dietary supplement containing melatonin along with several amino acids, vitamins and plant compounds in 351 people with GERD.After 40 days of treatment, 100% of people taking the melatonin-containing supplement reported a reduction in symptoms compared to only 65.7% of the group taking omeprazole.

The Bottom Line
Melatonin may improve sleep, eye health, seasonal depression, HGH levels and GERD. Doses of 0.5–10 mg per day appear to be effective, though it’s best to follow label recommendations. Melatonin is safe and associated with minimal side effects, but may interact with some medications. It’s currently not recommended for children.


source: https://www.healthline.com/nutrition/melatonin#bottom-line


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